The crew meets the day before their session heads into the field; the gathering at basecamp includes orientation, introductions, a safety talk, and a great dinner cooked by camp coordinator Chloe de Camara. She also prepares the crew’s camp food for the horse packers. The next morning the crew began their journey up Snake Den Ridge Trail from Cosby Campground.
The crew carried all the gear they needed that hadn't been hauled earlier through the support of our horse partners. The volunteers the first week ranged widely in background and experience, coming together to create a well-rounded group for the crew. Jerry, a volunteer from Ohio, had spent years working in the state park system, including doing trail work. Sam, a volunteer from Virginia, had just finished a thru-hike of the trail and was ready to give back to the A.T. Having Sam's hiker appetite on crew meant there was never a scrap of food that wasn't fully enjoyed. The crew spent the next six days working near Inadu Knob doing major trail rehab. This included installing over twenty log and rock steps, a rock water bar, and removing a large portion of berm from the edge of the trail to allow water to shed downhill instead of being retained on the walking surface.
To join a Rocky Top trail crew, visit appalachiantrail.org/crews


